CARICA pubescens “Mountain papaya / Chamburo”

CARICA pubescens “Mountain papaya / Chamburo”

It may take up to two years to produce its fruits which are usually eaten cooked or in making jellies. A bit more hardy than most papaya. Often used as root stock. Attractive foliage with prominent digits. Mature height is 18?. Plant at 1/2″ depth using well draining soil mix. Keep warm, damp and in bright light. Fertilize weekly. 10 seeds per packet.

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It may take up to two years to produce its fruits which are usually eaten cooked or in making jellies. A bit more hardy than most papaya. Often used as root stock. Attractive foliage with prominent digits. Mature height is 18?. Plant at 1/2″ depth using well draining soil mix. Keep warm, damp and in bright light. Fertilize weekly. 10 seeds per packet.

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No. Of Seeds

Packet, 100 Seeds, 500 Seeds, 1000 Seeds

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